Dough Kneading Roller Machine
The Tomasi Dough Kneading Roller Machine is ideal for bakeries seeking consistency, agility, and quality in the dough kneading process. Designed for professional use, it delivers more homogeneous, well-structured dough with the perfect texture, optimizing production time.
Equipped with hard chrome rollers, the machine offers high wear resistance, superior kneading performance, and excellent dough finishing. The sealed bearings ensure smooth operation, greater durability, and reduced maintenance needs, even in demanding work routines.
With a robust structure and practical operation, the Tomasi dough kneader provides safety and stability during use, making it an essential ally in the production of bread, sweet doughs, and other bakery products.
Tomasi: tradition and reliability for those who produce with quality.
Technical Specifications
| DIMENSIONAL TABLE (mm) | |||
| Model | Width | Depth | Height |
| AMT-07 | 650 | 450 | 800 |
| AMT-07C | 650 | 450 | 1280 |
| AMT-25 | 750 | 600 | 1100 |
| AET-50 | 560 | 1300 | 1250 |
| AET-25/1 | 500 | 1030 | 1150 |
| AET-25/2 | 500 | 1030 | 1150 |
| CLT-420C | 720 | 850 | 1360 |
| CLT-420 | 720 | 850 | 530 |
| CST-600 | 1200 | 1300 | 1650 |